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Showing posts with label Thistle. Show all posts
Showing posts with label Thistle. Show all posts

Sunday, June 2, 2013

Weeding at Sunset is like a Prayer

Goodnight Mindego Hill. Goodnight land of San Francisco gartersnakes.
Goodnight slowly diminishing hillsides of purple starthistle.  
The weeds have raised their ugly heads. Italian thistle is starting to blow seeds, milk thistle is fat and purple, and yellow starthistle is bolting. I hope you got many weeds at their seedling and rosette stages (see Thistle Logic for these early strategies). There is still time to capture more weed seed before it ripens and escapes.

Weeding can be hard and weeds can be depressing. We need a coping mechanism. Every few days, I make sure to weed where I can watch the sun set. Recently while admiring a tangerine-blasted horizon, I found myself singing while tossing thistles into an overflowing wheelbarrow. From whence comes such joy? Weeding at sunset is like a prayer.

Wednesday, April 24, 2013

30 Years of Conservation

Bringing the outside inside.
Ok, office moved. Attitude shifted. Now I'm ready to start my third decade of land conservation.

Monday, October 25, 2010

Warrior Celebrates End of Thistle Season

Impalement - another hazard of thistles.
I found this honey bee speared on a yellow starthistle spine while weeding in August 2009.
Hooray, it's the end of the thistle season.  I welcome the brief respite from digging, pulling and scowling at thistles.  Usually the first few rains of the wet season are modest, but today's storm was big enough to pound into the ground any seedheads still clinging to the brown thistle stems.  That's when I concede the battle for another year.  At least until the thistle seedlings start germinating in about six weeks.

It was a long and unusually cool summer and those thistles just kept blooming.  Long after the cattle left the Dipper Ranch and travelled on to the brussel sprout fields, the stockyard, or wherever their bovine destiny took them, the yellow starthistle plants kept putting out more dang-blasted, spiny blooms.

Sunday, November 22, 2009

November 2009 Seedlings

Here are the answers to the seedling photos posted during the week.

--- California poppy seedling ---

--- Finely-divided mature leaves and flower bud on California poppy ---

The first seedling with the "forked-tongue" cotyledons is a native California poppy. Notice the overall glaucous cast (flat, whitish film on surface like on a cabbage leaf) to the leaves and stems, the multiple fine divisions and pink tips of the true leaves and how these same traits are just starting to uncurl and show in the seedling.

--- California poppy seed pod ---

California poppies have minuscule seeds (1.5-1.8 mm) that are flung out of a long pod as it dries and splits. These seeds probably settle under bits of litter and into soil cracks where they are soaked by the first rains. California poppies are perennials that also come back from a taproot. If you see the forked cotyledons, however, you know that plant germinated from seed.

--- brand new thistle seedling, probably Italian thistle ---

--- Italian thistle seedling on left, milk thistle on right ---

The second seedling with the prickly true leaves is a weedy thistle not native to California, probably Italian thistle because of the fine white prickles on the upper surface of the blade. Look at the side-by-side slightly older thistle seedlings above. The seedling on the left has fine long white hairs on the upper surface (Italian thistle) and the seedling on the right has no such hairs but large white splashes cross from the center vein to the edge of the blade and often alongside the leaf veins (milk thistle).

--- In a few months, the Italian thistle seedling will be tall with flowers and seeds ---

The third seedling with the corkscrew seed pods is a filaree, probably red-stem filaree which is found in grasslands, pastures and yards and is not native to California. The corkscrew attachment to the seed expands and contracts with moisture and effectively screws the seed into the ground. The previous photo showed the spent attachment with the seed already detached.

--- filaree seedling ---

More seedling photos coming up. And one other note: I saw a few coast range newts crossing Alpine Road this evening, so look sharp when you are driving the next few weeks on or after rainy or foggy weather.

--- "I better get moving to the ponds before all these seedlings grow up and get in my way. Monocot, dicot, out of my way. ---

See also:

California poppy, Eschscholzia californica
Italian thistle, Carduus pycnocephalus
red-stem filaree, Erodium cicutarium

Thursday, May 14, 2009

Mowing Thistles

Mowing is a strategy to stop a large stand of thistles from producing viable seed. It requires good timing and usually needs to be repeated several times during the spring/summer season.

If you haven't already eliminated the thistles in your target area, it's probably time to switch strategies. The thistle plants are bolting - sending up straight, tall stems from the center of their rosettes (ground-bound circle of leaves), and thorny buds are forming at the top of the bolted stem. These are the flower buds.

<--- bolting purple starthistle plant ---

On the Italian thistle, some of these buds are starting to open and reveal the numerous purple flower petals (top photo). I will be mentioning Italian thistles often in this post because they are the first thistles to bolt and are currently flowering at the Dipper Ranch (2200-foot elevation) in our region.

Under Thistle Logic, I described how to tell the different thistles by the shape and markings on their rosette leaves. Now you can also sort the thistles by their flowering characteristics. Italian thistles have "decurrent" stems - the spiny edges of each pair of opposite leaves continue down each side of the stem like long fins or spiny ruffles. The Italian thistle flower buds are clustered together at the tip of the stem and they usually are 1/2 to 7/8" wide including the spines , noticeably narrower than other thistles common in the Santa Cruz Mountains.

Timing: Once an annual plant starts to bolt, it is determined to flower and produce seed. By timing your mowing correctly, you can use this inclination to your advantage. Changes in the chemicals circulating in the plant at the time of bolting cause the growing tip in the center of the rosette to produce elongating cells. Once the stem reaches approximately knee height in the Italian thistle, the growing tip switches to producing flower buds. Two to five flower buds form at each stem tip. These quickly swell into their spiny threat. The phyllaries (overlapping leaves covering the flower bud) open and the purple petals reveal themselves, although the flower heads on the Italian thistle never open into a broad face.

<--- decurrent stems of the Italian thistle ---

Thistles are pollinated by insects. You might see honeybees, native bees, flies, beetles and ants visiting the thistle flowers and thus spreading the pollen from flower to flower to create fertilized seeds. The insects may also be there to eat the seeds or lay their eggs among the thistle seed larder.

Each individual Italian thistle flower head is actually made up of about 14 small flowers bunched together. That means that each Italian thistle plant can produce hundreds of seeds. All that thistle bounty is from one original seed, so it's important to stop the flowers from developing viable seed.

<--- honeybee on milk thistle ---

Mowing down the thistle stems will stop the development of the flowers at their tips. Wait to mow until the plant has made a serious investment in stem growth - when the stem is about 1/2 its ultimate height or up until the time when the flower buds start to swell . If you wait until the flower buds have opened, some of the flowers may have already become fertilized; even after being severed from the nourishment of the live plant, there may be enough energy left in the stem and bud for the seed to continue to mature and become viable.

Repeat Mowing: The thistle plant, however, is still determined to flower and seed, so it will probably send up another or several more bolting stems in the next few weeks. Keep an eye on the resprouting and mow the thistles again when the stems are several inches high yet the flower buds are not open. Depending on your regional climate, the wet/warm periods of the current season, and the species of thistle, you may have to mow one to four more times in the summer.

<--- Bolting Italian thistles. This stand has no open flowers and is ready to mow. ---

Sometimes, plants will react to mowing by sending up very short stems and the new flowers will be so low to the ground, you won't be able to mow them with typical mowing equipment. Then you are at risk of letting the plants go to seed. This is a bad situation and the best way to avoid it is to make sure you don't mow the plant too early - make sure the plant has already sent up several inches of bolting stem. Each time you chop off a considerable bulk of the plant in the stem, you are removing much of its resources. Repeated mowing should eventually deplete the plant of energy. In fertile soils and with mild, rainy summers, the thistles may keep resprouting until the weather and day length finally trigger the end their annual lives.

In poor soils, or dry conditions, the thistles may grow to a shorter stature and produce smaller flowers sooner. The bolting of the stem, and formation and swelling of the flower buds will still follow a predictable pattern that you can track to determine the right time to mow.

--- Weevils mating on the leaves of an Italian thistle at the Dipper Ranch. These may be thistle head weevils (Rhinocyllus concicus), an introduced biocontrol insect that unfortunately may also attack native thistles. --->

Individual plants within a stand of thistles can grow at different rates. Try to time your mowing to get most of the flower heads at the right stage or err a little bit on the early side so fewer flowers are likely to go to seed. You can walk through a thistle stand before mowing and pull out the plants with opened flowers or cut off the ripe flowerheads. Put these into a container for disposal. To avoid throwing more material into the landfill, I usually stockpile mature/pulled thistle plants in the corral where the cattle eat and stomp on them. Even though some may continue to develop to mature seeds, if they germinate next year, they are likely to get beaten by the cattle again, or at least I can attack them all at once in one spot.

In conclusion, carefully time mowing of thistles and expect to repeat it several times in the summer. Soon, I will describe techniques to avoid harming wildlife while mowing, sheet mulching and how to tell if a seed is ripe.

See also:
Italian thistle, Carduus pycnocephalus
Purple starthistle, Centaurea calcitrapa
Milk thistle, Silybum marianum
  • Weeds of California and Other Western States, Joseph M. Ditomaso, Evelyn A. Healy, 2007, University of California, Division of Agriculture and Natural Resources.

--- This flat field in Pasture 1 was probably cultivated in the past, but now hosts a big stand of milk thistles. The crew mows it with a tractor. We call it "the deer golf-tee". --->

Saturday, February 14, 2009

Thistle Logic

--- Thistle seedlings germinating in a group.
A seedhead probably fell here in a previous year. ---

Now is the time to control thistle seedlings. In this posting, I will describe basic strategies to thistle control, especially early season methods, and share some photos of thistle seedlings. Beware: thistles will bore you to tears! It's part of their sneaky plan to take over the world.

---ITALIAN THISTLE seedlings have leaves with narrow greenish-white upward slanting lines and a bright white dot beneath each thorn on the leaf edge. I think of the line and the dot as being the "i" in Italian. They are one of the earliest thistles to germinate in the winter. --->

Thistles can be weeds in yards, gardens, crops and rangelands. In natural areas, non-native invasive thistles spread on their own, take over and reduce native plant diversity. Depending on the type of thistle, time of year and site conditions, effective thistle control can consist of digging, pulling up by hand, mowing, mulching, careful use of herbicides, or more exotic methods like grazing by molasses-bribed cattle or burning. Often, you will switch between methods on the same stand of thistles as the season and your efforts progress.

January through October, I usually spend some of my weekend hours controlling one species of thistle or another in the farmyard, in sensitive areas of the ranch or on other nature preserves. I will share my thistle logic throughout the spring and summer months to help you decide what to do when. Maybe I will even start a thistle cam. Doesn't that sound boring? See, I told you thistles are sneaky.

<--- A brown seedhead from last year easily recognized as MILK THISTLE because of its large size (often greater than 2 inches in diameter) and huge curved spines ---

--- Underneath and nearby are the MILK THISTLE seedlings just starting to get robust leaves with broad 'splashes of milk' running horizontally across the blade. Milk thistles germinate in the winter. --->


Thistle Seedling Identification - With the arrival of winter/spring rains in the Santa Cruz Mountains interspersed with many sunny, warm days, the seeds are germinating and young thistle plants are starting to claim ground. Now is a great time to start popping out young thistles with a hoe, pulaski or whatever is your favorite digging tool. How do you recognize a thistle seedling? Usually, it has leaves with wide flat stems (often whitish) and oval-shaped blades with spiny edges. Use the photos in this blog or links below to help with identification. Look underneath big, brown, spiny thistle plants from last year, and you will start to consistently see the same small green plants which are their newly germinated seedlings.

<--- Cotyledons joined by the first spiny true leaves of a thistle seedling. ---

The first leaves to germinate from the seed are a pair of thick paddles from which the young plant derives its initial nutrition. These first leaves, called "seed leaves" or cotyledons, might be hard to recognize at first. Look for nearby plants which have the same cotyledons but also have their next sets of leaves which should be shaped and colored more like ones you might recognize on the adult plant.

Thistle leaves usually come out of the ground in a neatly organized swirl called a rosette. Much later, a stem will bolt up from the center of the rosette and eventually bear flowers then seeds. Controlling the thistle plant at the rosette stage is a good strategy. It is easier to get enough of the root at this stage to kill the plant and this early action ensures that no seeds will be produced. Some people get good at recognizing thistle seedlings early and pluck them out by hand at the cotyledon stage. Some people eat young thistles.

Control by Digging - Digging or other methods of weed control that turn the soil are sometimes referred to as 'cultivation'. I will be addressing digging methods with hand tools, although in fields or other large tracts of thistle invasion, tractor-pulled cultivation implements could be considered. Start by sharpening the blade of your digging tool. I keep a file near my hoe and pulaski and touch up the edge every day I use the tool. Wear gloves even during the sharpening process. Aim your sharp-bladed digging tool to the side of the plant and strike into the ground beneath it. Your blow or blows into the soil need to sever the root underground several inches below the surface. If you just slice off the leaves or the very top of the root, thistle plants are likely to resprout from the base and you'll just have to rechop out that plant later. Note that purple starthistles in particular need to be cut at least 3 or 4 inches underground or they will slowly resprout.

--- PURPLE STARTHISTLE rosettes have tightly packed, deeply lobed leaves with whitish fuzz in the center. This plant is a biennial with a large root that needs deep grubbing to keep it from resprouting. Purple starthistle plants germinate from early summer through fall. --->


If you dig up a whole thistle seedling and look closely at the shape of the root, you will see a fat part at the top (like a carrot) that transitions into a narrow section or subsections. If you chop the root several inches below where the leaves join the fat root, you sever the active growing buds and won't get resprouting of that plant.

After dislodging a thistle plant, sometimes I reach down with my gloved hands to grab a leaf and flip the plant upside down or into a pile or bucket. This makes it easier to keep track of what plants I have already attacked. If, when I grab the cut plant, it falls apart into many separated leaves, then I know I probably didn't chop deep enough and I aim my tool at the developing hole again. If I grab one leaf and the whole set of leaves comes attached, then I know I probably chopped the root low enough. I shake off most of the dirt clinging to the roots to make sure the plant will dry out and die sooner. If you are chopping out a large rosette, you might discover there are smaller thistle seedlings hiding under the big one's leaves. Get those little guys too.

<--- YELLOW STARTHISTLE leaves change in shape several times as the plant grows. The initial leaves are unlobed, but within a few weeks the leaves are deeply lobed with the terminal lobe in an arrowhead shape. The plant has a distinct flat yellow green color. It germinates in winter but stays small until mid- to late-summer. --->

Persistence - The annual seed germination period of some thistle species does not occur all at the same time and can be spread out over several weeks to months. So don't be surprised if after thoroughly clearing a location of thistle seedlings, more appear a few weeks later. It's not that you need new glasses. Many of those seeds probably germinated after your initial attack because you cleared out a nice open space for them without competition from their older siblings. You will need to pass back through your control area several times during the spring and summer to get the late comers. Don't be discouraged. Many of these late germinaters would have had to wait another year or so before their turn. You are actually stimulating more of the seeds in the ground (referred to as the "seed bank") to germinate in the same year so that the total length of time you have to control thistles at that spot will be less.


<--- BRISTLY OX-TONGUE likes moist soils. It is easily recognized by the white zit-like blisters on the top of the leaves from which the bristles emerge. It germinates mid- to late summer. ---

Several species of thistles can occur in the same general area. You may just finish getting all the rosettes of the early germinating thistles (Italian thistle, milk thistle) when seedlings of the next round show up (yellow starthistle, bristly ox-tongue). Bull thistle is a late summer germinator and bloomer. Purple starthistle keeps germinating for much of the summer, and even seems to increase its germination rate in the fall.

If you start to get overwhelmed, go after the largest plants first to keep them from going to seed, recharge, and then return to the same location in a week or so and go after the largest plants again. Repeat until there are no thistle plants standing. As the season progresses, there are other methods you can use which I will discuss in future blogs.

More Than One Year - How long will it take you to get rid of the thistles? It mostly depends on how many prior years thistle plants have been allowed to mature at that location and drop seed into the soil, and your thoroughness. A seed which was produced one year may germinate the next year, or it may stay dormant in the soil for many years. Some thistle seeds may stay inactive in the soil for as much as 8 years, and still germinate once the right moisture and sun stimulation occurs. A big seed bank takes more years to deplete.

--- BULL THISTLE germinates in late summer and has a soft fuzzy appearance in addition to stiff yellow spines on the leaf edges. --->

Don't be discouraged. Thistle control, indeed weed control or the overpowering of any evil force, takes persistence. You can start humming Dylan's "Where have all the flowers gone?" at this point. When developing your thistle campaign, I encourage you to pick an area that is small enough for you to stay on top of the first year and don't let any thistle plants go to seed in that area ever again. It will be more work than you expected, so start small. Check that area several times during the spring and summer and get any missed plants or late germinaters.

Attack the same area the next year. It actually may seem like more work the second year because all your hard work the previous year is just tricking more of the seeds in the ground to germinate faster. By year 3 or 4, you will probably see a substantial reduction in the number of seedlings and now you are getting the upper hand. As the amount of work declines in your initial attack zone, you can expand your thistle control into surrounding areas, but always try to keep your control area small enough that you have time to prevent any thistle plants from going to seed.

Thistle Logic In Sum - pick a small initial attack area, learn what thistle seedlings look like, use sharp tools, chop out enough of the root in the rosette stage, repeat visits during the growing season, don't let any plants go to seed, attack the same area for several years in a row. You may find that family, neighbors and co-workers ridicule your thistle control aspirations. Just remember these basics to outsmart the thistles and be persistent.

<---A Pop Quiz: Can you tell the difference between the Italian thistle and milk thistle seedlings?

Congratulations on making it all the way through this thistle logic posting. A thistle-filled world is a bore, so do not succumb to the opiate effect of thistle tyrants and save the wildflowers. Here are a few entertaining thistle quotes for your persistence.
Abraham Lincoln: "All my life I have tried to pluck a thistle and plant a flower wherever the flower would grow in thought and mind."
Proverbs: "Who gathers thistles, may expect pricks."
See also:

Thistle Identification & Photos
  • CalPhotos
  • The Nature Conservancy's Global Invasive Species Team
  • Weeds of California and Other Western States, Joseph M. Ditomaso, Evelyn A. Healy, 2007, University of California, Division of Agriculture and Natural Resources. Great photos and descriptions in this new 2 volume set. Expensive but available at some County Agricultural Departments and Weed Management Areas.
  • The Grower's Weed Identification Handbook, Bill Fisher, 1996 with updates, University of California, Division of Agriculture and Natural Resources. Out of print, however, may be available at Univ of California Cooperative Extension Service offices. Includes photos of seedlings, compares to similar plants.
  • A table comparing spiny-leaved thistles from the California Department of Food & Agriculture

Control Methods:
  • Invasive Plants of California's Wildlands, Bossard, C. C., J.M. Randall, and M. C. Hoshovsky. 2000. University of California Press. Berkeley, CA. Complete text available online at the California Invasive Plant Council website.
bristly ox-tongue, Picris echioides
bull thistle, Cirsium vulgare
Italian thistle, Carduus pycnocephalus
milk thistle, Silybum marianum
purple starthistle, Centaurea calcitrapa
yellow starthistle, Centaurea solstitialis