doi: 10.1016/j.lpm.2012.02.035.
Epub 2012 Mar 31.
[Should we consume less salt?]
[Article in
French]
Affiliations
- PMID: 22465720
- DOI: 10.1016/j.lpm.2012.02.035
Item in Clipboard
[Should we consume less salt?]
[Article in
French]
Presse Med.
2012 Jun.
Abstract
There is overwhelming evidence that dietary salt is a major cause of increased blood pressure. There is also a link between a high salt intake and risk of stroke, left ventricular hypertrophy, renal disease, obesity, renal stones and stomach cancer. Reduction of salt intake is efficacious and cost-effective. In developed countries, reduction in salt intake requires the participation of food industry.
Copyright © 2012 Elsevier Masson SAS. All rights reserved.
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